Woods of Wisdom Troop Program Features
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Aquatics Boating Canoeing Athletics Backpacking Business Camping Winter Camping Ceremonies Campfire Cross Over Courts of Honor Eagle Scout Flag More Citizenship Communications Community Service Cooking Dutch Oven Utensilless Cooking Special Cooking Stoves Emergency Preparedness Engineering Environment First Aid	Cooking Page 1 intro Page 2 Patrol feast camp out activities Main courses One-potters The base Yum-tum campers spaghetti spanish rice macaroni beef hunters stew chili squaw corn hungarian hot pot shish kebob in foil Page 3 pig in a blanket meat loaf in cabbage (in foil) Stir-fry vegetable with meat salads cheese please salad potato salad Page 4 Dump cake peach cobbler Page 5 Troop meeting plan week 1 Page 6 Troop meeting plan week 2 Page 7 Troop meeting plan week 3 Page 8 Troop meeting plan week 4 Page 9 Troop outdoor program plan part 1 Page 10 Troop outdoor program plan part 2	Fishing Forestry Health Care High Adventure Hiking Hobbies Leadership Mechanics Nature Outdoor Program Orienteering Physical Fitness Pioneering Program Specialties Public Service Safety Science Scoutmaster Minutes Shooting Space Exploration Sports Tracking Troop Program Features Wilderness Survival Wildlife Management
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